Chef De Partie

Deo Gracias Inc.

HK$2.8-3.5K[Monthly]
On-site - Quezon City3-5 Yrs ExpDiplomaFull-time
Share

Job Description

Description

  • Preparing menus in collaboration with colleagues
  • Ensuring adequacy of supplies at the cooking stations
  • Preparing ingredients that should be frequently available (vegetables, spices etc.)
  • Prepare menus in collaboration with colleagues
  • Ensure adequacy of supplies at the cooking stations
  • Prepare ingredients that should be frequently available (vegetables, spices etc.)
  • Follow the guidance of the executive or sous chef and have input in new ways of presentation or dishes
  • Put effort in optimizing the cooking process with attention to speed and quality
  • Enforce strict health and hygiene standards
  • Help to maintain a climate of smooth and friendly cooperation

Requirements

  • Preferably with a background in Western Cuisine.
  • Excellent use of various cooking methods, ingredients, equipment, and processes
  • Ability to multitask and work efficiently under pressure
  • Knowledge of best cooking practices
  • Culinary school diploma
  • Willing to be assigned in Quezon City in our Spanish Restaurant
Quality ControlCommunication SkillsCost ManagementInventory ManagementInterpersonal Skills
Preview

Delos Santos Shiela

HR AssociateDeo Gracias Inc.

Active within three days

Working Location

12 11th Jamboree, Diliman, Quezon City, 1103 Metro Manila, Philippines

Posted on 20 May 2025

Explore similar jobs

View more similar jobs

Deo Gracias Inc.

51-100 Employees

Food & Beverages

View jobs hiring

Report this job

Bossjob Safety Reminder

If the position requires you to work overseas, please be vigilant and beware of fraud.

If you encounter an employer who has the following actions during your job search, please report it immediately

  • withholds your ID,
  • requires you to provide a guarantee or collects property,
  • forces you to invest or raise funds,
  • collects illicit benefits,
  • or other illegal situations.