Pastry Baker
Sycip Culinary Concepts OPC
Job Description
Benefits
Time Off & Leave
Birthday Leave, Maternity & Paternity Leave, Sick Leave, Vacation Leave
Description
Prepares desserts, cakes, and plated sweets following recipes and aesthetic standards.
Requirements
- 2 years pastry kitchen experience
- Knowledge of pastry techniques and dessert plating
- Creative and artistic presentation skills
- Attention to flavor balance and texture
- Familiar with pastry tools and kitchen safety
- Can start immediately in Tagaytay
Calf The Fatted
HR OfficerSycip Culinary Concepts OPC
Active within three days
Working Location
The Fatted Calf, Neogan. 3VXW+GJ9, Tagaytay, Cavite, Philippines
Posted on 23 July 2025
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