Restaurant Manager
Good Eats by SSI
職位描述
簡介
- A Restaurant Manager oversees daily operations, ensuring a high level of customer satisfaction and efficient management of staff.
- Responsibilities include supervising employees, managing inventory, ensuring compliance with health and safety regulations, handling customer complaints, and maintaining financial controls.
職位要求
- Proven experience in restaurant management
- Strong leadership and communication skills
- Knowledge of food safety and sanitation regulations
- Ability to manage budgets and financial reports
- Excellent problem-solving and customer service skills
- Flexibility and ability to work in a fast-paced environment
- A degree in hospitality management or related field is a plus
Liberato Clarisse Anne
HR OfficerGood Eats by SSI
工作地址
Manila
發布於 07 March 2025
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