Oversee kitchen operations and manage food preparation.
Develop and implement menus in accordance with dietary guidelines.
Ensure food quality, safety, and sanitation standards are met.
Supervise kitchen staff and train new hires.
Manage inventory, ordering, and budget adherence.
Collaborate with management for special events and catering.
職位要求
Educational Qualifications: Edu not required, but culinary training is a plus.
Experience Level: 1-3 years of experience in a kitchen environment.
Skills and Competencies: Strong cooking skills, menu planning, and food safety knowledge.
Working Conditions: Fast-paced kitchen, may involve evening and weekend shifts.
Qualities and Traits: Leadership, creativity, good communication, and a passion for food.
Pinoy foods
Preview
LANSANG ROGELIO
CEOSMC Manpower Agency Philippines Company
活躍於三天內
工作地址
SMC Manpower Agency Philippines Company. Unit 1 Eden Townhomes 2001 Eden Street Corner, Pedro Gil St, Santa Ana, City Of Manila, 1009 Metro Manila, Philippines