Chief Cook

SmartLine Human Resource Services Inc

面議
现场办公 - 奎松市1-3 年經驗本科全職
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職位描述

福利待遇

  • 法定福利

    13薪, Pag-Ibig 基金, 帶薪假, 菲爾健康, SSS/GSIS

  • 健康保險

    人壽保險

  • Oversee kitchen operations and manage food preparation to ensure high-quality standards.
  • Create and develop new recipes that enhance the restaurant's menu.
  • Supervise and train kitchen staff in food safety and cooking techniques.
  • Manage inventory and procurement of kitchen supplies and ingredients.
  • Ensure compliance with health and safety regulations.


Requirements

  • Educational Qualifications: Bachelor’s degree in Culinary Arts or related field.
  • Experience Level: 2–5 years of culinary experience, with a focus on kitchen management.
  • Skills and Competencies: Strong leadership, organization, and communication skills.
  • Responsibilities and Duties: Proven ability to develop menu items and manage kitchen staff.
  • Working Conditions: Ability to work in a fast-paced environment, including evenings and weekends.
  • Qualities and Traits: Passion for food, creativity, and attention to detail.
Preview

JURADO AIZA

HR OfficerSmartLine Human Resource Services Inc

今天回覆超過十次

工作地址

SMARTLINE HUMAN RESOURCE SERVICES INC.

發布於 05 November 2025

SmartLine Human Resource Services Inc

其他

超過 1000 人

服務與管理

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MANPOWER AGENCY

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