Head Chef

Revier Consultants And Staffing Resources Inc.

HK$2.1-3.4K[月薪]
现场办公 - 拉古納<1 年經驗專科全職
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職位描述

福利待遇

  • 法定福利

    13薪, Pag-Ibig 基金, 帶薪假, 菲爾健康, SSS/GSIS

簡介

  • Plan and develop menus with creativity and profitability in mind.
  • Oversee daily kitchen operations and ensure food is prepared to the highest standards.
  • Supervise, train, and motivate kitchen staff, including sous chefs, line cooks, and prep cooks.
  • Maintain proper hygiene, sanitation, and safety standards in compliance with health regulations.
  • Monitor food stock, ordering supplies as needed, and managing costs to minimize waste.
  • Ensure consistent portion sizes and food presentation.
  • Collaborate with management on special events, promotions, and seasonal offerings.
  • Implement and enforce kitchen policies, procedures, and performance standards.
  • Stay up to date with culinary trends and integrate new technique

職位要求

  • Proven experience as a Head Chef or Executive Chef in a busy kitchen environment.
  • Culinary degree or equivalent experience preferred.
  • Excellent knowledge of culinary techniques, kitchen equipment, and food safety standards.
  • Strong leadership and team management skills.
  • Ability to work under pressure and maintain high standards.
  • Strong organizational and communication skills.
  • Flexibility to work evenings, weekends, and holidays as needed.
人際溝通能力
Preview

Brian Dayandayan

Human ResourceRevier Consultants And Staffing Resources Inc.

活躍於三天內

工作地址

2F, S-Drive Bldg, General Malvar St, Biñan, 4024 Laguna, Philippines

發布於 14 August 2025

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