What you'll be doing

1. Providing friendly, attentive, and efficient table service to customers
2. Taking orders and communicating menu items accurately
3. Serving food and beverages in a timely and professional manner
4. Maintaining a clean and well-organized dining area
5. Assisting with food preparation and stocking as needed
6. Ensuring compliance with health and safety regulations
7. Resolving customer inquiries and addressing any concerns promptly

What we're looking for

1. Previous experience in a customer-facing role, preferably in the hospitality or food service industry
2. Strong communication and interpersonal skills to engage with customers and team members
3. Ability to work efficiently in a fast-paced, high-volume environment
4. Excellent time management and multitasking abilities
5. Positive attitude and a commitment to providing exceptional customer service
6. Flexibility to work during peak hours, including evenings, weekends, and holidays