Waiter
Tony Ting Food Concepts Inc
職位描述
- Provide excellent customer service to ensure a pleasant dining experience.
- Take orders accurately and relay them to the kitchen.
- Serve food and beverages promptly and efficiently.
- Maintain cleanliness and organization of the dining area.
- Assist with preparing tables and restocking supplies as needed.
- Handle customer inquiries and resolve issues professionally.
- Educational Qualifications: Minimum of a High/Senior High School diploma.
- Experience Level: Fresh graduates or students are encouraged to apply.
- Skills and Competencies: Strong hospitality skills, experience in quick service restaurants, excellent waitering abilities.
- Responsibilities and Duties: Taking customer orders, serving food and beverages, ensuring customer satisfaction.
- Working Conditions: Fast-paced environment, may require standing for extended periods.
- Qualities and Traits: Friendly demeanor, strong communication skills, ability to work in a team.
Yepis Romar John
HR Officer / OICTony Ting Food Concepts Inc
今天回覆 0 次
工作地址
Classic Savory, Robinsons Las Piñas. Alabang–Zapote Rd, Las Piñas, 1747 Metro Manila, Philippines
發布於 14 January 2025
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Bossjob安全提醒
若該職位需要您出國工作，請提高警惕，並小心詐騙。
如果您在求職過程中遇到雇主有以下行為， 請立即檢舉
- 扣留您的身分證件，
- 要求您提供擔保或收取財產，
- 迫使您投資或籌集資金，
- 收取非法利益，
- 或其他違法情形。
