Greet and assist guests warmly and professionally, ensuring they feel welcome and valued.
Provide accurate and updated information about the restaurant's food and beverage offerings, including availability and recommendations.
Take guest orders with precision, repeat the order for accuracy, and communicate any special requests or allergies to the Chef.
Stay attentive and proactive in addressing guests’ needs, including refills, additional orders, and inquiries.
Upsell menu items and encourage repeat orders to enhance guest satisfaction and boost sales.
Adhere to health code standards for food and beverage handling.
Verify that guest bills are settled appropriately by the cashier.
Perform shift duties, including but not limited to: Delivering racks of cups to service stations, Rolling silverware, bus out, wiping tables, and moping the floor.
Removing debris and ensuring the dining area remains clean and presentable.
Complete closing tasks such as: Storing reusable goods, Breaking down set up, Cleaning equipment and dining areas.
職位要求
Excellent customer service skills
Strong communication skills in English and Tagalog
Ability to work well under pressure
Attention to detail
Basic knowledge of food and beverage service standards
Residing in: Olongapo City , Zambales, Bataan Area.
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Beach Club Inflatable Island
HR GeneralistThe Inflatable Island Beach Club
活躍於三天內
工作地址
No. 5 National Highway, Barrio Baretto, Olongapo City