• A Service Crew member is responsible for providing excellent customer service in food establishments, ensuring a positive dining experience for customers. They assist with taking orders, serving food and drinks, maintaining cleanliness, and ensuring overall customer satisfaction.

Key Responsibilities:

• Greet and assist customers with orders.
• Serve food and beverages in a timely manner.
• Maintain cleanliness of the dining area, tables, and restrooms.
• Handle cash, process payments, and issue receipts.
• Address customer inquiries and resolve issues as needed.

• Strong communication and interpersonal skills.
• Friendly, positive attitude with a focus on customer satisfaction.
• Ability to work in a fast-paced environment.
• Basic math skills for handling cash and payments.
• Previous experience in food service is a plus but not required.